
Almond, peeled, unpeeled or blanched
Nutritional values per 100 g
Compare with another food21.4 g
43% of daily reference
8.76 g
3% of daily reference
52.5 g
75% of daily reference
9.9 g
40% of daily reference
4.51 g
Fats detail
33.4 g
12.4 g
0 mg
0 g
0 g
3.95 g20%
Carbohydrates detail
4.63 g5%
Minerals
3.28 mg23%
0.048 g<1%
2.97 mg30%
1.03 mg103%
19 mg
236 mg30%
268 mg71%
1.84 mg92%
659 mg33%
481 mg69%
Vitamins
0 mg0%
0 µg0%
23.8 mg198%
0.19 mg17%
0.71 mg51%
3.5 mg22%
0.31 mg5%
0.12 mg9%
49 µg25%
0 µg0%
0 µg
4 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Almond by Sinergi Kreatif from Noun Project (source)