Apple, Canada, pulp, raw

fruits

Nutritional values per 100 g

Compare with another food

0.4 g

<1% of daily reference

11.6 g

4% of daily reference

0.1 g

<1% of daily reference

1.6 g

6% of daily reference

84.4 g

Carbohydrates detail

11 g12%

Minerals

0.14 mg1%

0.0092 g<1%

0.09 mg<1%

0.035 mg4%

1.12 µg<1%

3.69 mg

3.59 mg<1%

0.045 µg<1%

3.76 mg1%

0.03 mg2%

154 mg8%

8.61 mg1%

Vitamins

4 mg5%

0 µg0%

0.27 mg2%

0.03 mg3%

0.02 mg1%

0.1 mg<1%

traces

0.06 mg4%

1 µg<1%

0 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Apple by HDM from Noun Project (source)