Apple, var. Chanteclerc, pulp, raw
Nutritional values per 100 g
Compare with another food51.8 kcal
3% of daily reference
< 0.5 g
11.2 g
4% of daily reference
< 0.5 g
1.9 g
8% of daily reference
86.4 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
10.8 g12%
Minerals
0.06 mg<1%
< 0.013 g
0.05 mg<1%
0.04 mg4%
< 20 µg
< 5 mg
4 mg<1%
< 20 mg
< 20 µg
3.6 mg<1%
0.03 mg2%
120 mg6%
10 mg1%
Vitamins
2.85 mg4%
< 0.08 mg
< 0.015 mg
< 0.01 mg
< 0.1 mg
0.078 mg1%
0.039 mg3%
< 5 µg
< 0.8 µg
54.6 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Apple by HDM from Noun Project (source)