Apple, var. Granny Smith, pulp and skin, raw
Nutritional values per 100 g
Compare with another food51.5 kcal
3% of daily reference
< 0.5 g
10.7 g
4% of daily reference
< 0.5 g
2.8 g
11% of daily reference
85.8 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
10.1 g11%
Minerals
0.06 mg<1%
< 0.013 g
< 0.05 mg
0.04 mg4%
< 20 µg
< 5 mg
3.2 mg<1%
< 20 mg
< 20 µg
2.8 mg<1%
0.02 mg1%
110 mg6%
7.6 mg1%
Vitamins
2.31 mg3%
< 0.08 mg
< 0.015 mg
< 0.01 mg
< 0.1 mg
0.07 mg1%
0.03 mg2%
5.76 µg3%
< 0.8 µg
11.6 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Apple by HDM from Noun Project (source)