Bechamel sauce, prepacked

sauces

Nutritional values per 100 g

Compare with another food

2.56 g

5% of daily reference

6.2 g

2% of daily reference

7.4 g

11% of daily reference

1.3 g

5% of daily reference

81.3 g

Fats detail

0.46 g

1.71 g

0.49 g

30 mg

0.03 g

< 0.01 g

4.61 g23%

Carbohydrates detail

3.1 g3%

Minerals

0.1 mg<1%

0.69 g12%

0.27 mg3%

0.018 mg2%

25 µg17%

274 mg

82.3 mg10%

567 mg71%

< 4.18 µg

7.52 mg2%

0.016 mg<1%

126 mg6%

33 mg5%

Vitamins

< 0.5 mg

< 0.5 µg

0.17 mg1%

< 0.04 mg

0.12 mg9%

0.27 mg2%

0.27 mg5%

0.045 mg3%

< 16 µg

64 µg

20 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.