Beer, "specialty", from abbey or regional (varying alcohol content)
Nutritional values per 100 g
Compare with another food0.63 g
1% of daily reference
3.2 g
1% of daily reference
0 g
0% of daily reference
0 g
0% of daily reference
91.3 g
Fats detail
0 g
0 g
0 mg
0 g0%
Minerals
0.012 mg<1%
0.0093 g<1%
0.018 mg<1%
0.006 mg<1%
1.5 µg1%
3.7 mg
4.9 mg<1%
0.11 µg<1%
7.9 mg2%
0.008 mg<1%
41.6 mg2%
21.5 mg3%
Vitamins
0 mg0%
0 µg0%
0 mg0%
0.006 mg<1%
0.019 mg1%
0.65 mg4%
0.14 mg2%
0.045 mg3%
2.6 µg1%
0 µg0%
0 µg
Alcohol
4.6 g
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Beer by Circlon Tech from Noun Project (source)