
Blackberry, frozen, raw
Nutritional values per 100 g
Compare with another food1.22 g
2% of daily reference
10.7 g
4% of daily reference
0.42 g
<1% of daily reference
5 g
20% of daily reference
82.2 g
Fats detail
0.041 g
0.25 g
0 mg
0 g
0 g
0.015 g<1%
Minerals
0.8 mg6%
0.0025 g<1%
0.25 mg3%
0.12 mg12%
1 mg
29 mg4%
22 mg6%
1.22 mg61%
140 mg7%
30 mg4%
Vitamins
3.1 mg4%
0 µg0%
1.17 mg10%
0.029 mg3%
0.046 mg3%
1.21 mg8%
0.15 mg3%
0.061 mg4%
34 µg17%
19.8 µg26%
0 µg
68 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: pack by metami septiana from Noun Project (source)