Celeriac in remoulade sauce, prepacked

sauces

Nutritional values per 100 g

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113 kcal

6% of daily reference

0.94 g

2% of daily reference

3.14 g

1% of daily reference

10.2 g

15% of daily reference

2.2 g

9% of daily reference

81.5 g

Fats detail

1.81 g

6.24 g

2.54 g

0.1 mg

0.73 g

< 0.01 g

0.94 g5%

Carbohydrates detail

1.8 g2%

Minerals

0.23 mg2%

1.17 g19%

0.21 mg2%

0.06 mg6%

< 20 µg

469 mg

34 mg4%

675 mg84%

< 20 µg

8.8 mg2%

0.09 mg5%

260 mg13%

40 mg6%

Vitamins

3.06 mg4%

< 0.5 µg

2.2 mg18%

0.018 mg2%

0.029 mg2%

< 0.1 mg

0.49 mg8%

0.089 mg6%

6.39 µg3%

10.5 µg14%

< 21 µg

7.86 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.