
Celeriac, raw
Nutritional values per 100 g
Compare with another food29.3 kcal
1% of daily reference
1.38 g
3% of daily reference
3.98 g
2% of daily reference
< 0.5 g
4.5 g
18% of daily reference
88.8 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
0 mg
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
1.6 g2%
Minerals
0.28 mg2%
0.085 g1%
0.33 mg3%
0.11 mg11%
< 20 µg
34 mg
40 mg5%
104 mg13%
< 20 µg
13 mg3%
0.2 mg10%
500 mg25%
56 mg8%
Vitamins
2.87 mg4%
0 µg0%
0.12 mg1%
0.059 mg5%
0.041 mg3%
0.3 mg2%
0.59 mg10%
0.2 mg14%
39 µg20%
< 0.8 µg
0 µg
< 5 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: celeriac by Azam Ishaq from Noun Project (source)