Cep or boletus mushroom, raw
Nutritional values per 100 g
Compare with another food31.6 kcal
2% of daily reference
3.13 g
6% of daily reference
3.03 g
1% of daily reference
0.43 g
<1% of daily reference
1.93 g
8% of daily reference
90.3 g
Fats detail
0 g
0.27 g
0 mg
0.071 g<1%
Carbohydrates detail
1.7 g2%
Minerals
1 mg7%
0.024 g<1%
0.4 mg4%
0.23 mg23%
5 mg
23 mg3%
12 mg3%
0.17 mg9%
361 mg18%
129 mg18%
Vitamins
3 mg4%
3.1 µg62%
0.04 mg<1%
0.21 mg19%
0.32 mg23%
4.45 mg28%
2.7 mg45%
0.18 mg13%
44 µg22%
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.