
Chicory, raw
Nutritional values per 100 g
Compare with another food20.2 kcal
1% of daily reference
1.19 g
2% of daily reference
2.83 g
1% of daily reference
< 0.5 g
1.1 g
4% of daily reference
94.3 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
0 mg
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
2.4 g3%
Minerals
0.12 mg<1%
< 0.013 g
0.13 mg1%
0.04 mg4%
< 20 µg
< 5 mg
20 mg3%
40.7 mg5%
< 20 µg
8.3 mg2%
0.08 mg4%
150 mg8%
23 mg3%
Vitamins
2.12 mg3%
0 µg0%
< 0.08 mg
0.067 mg6%
< 0.01 mg
0.21 mg1%
0.15 mg3%
0.026 mg2%
25.6 µg13%
< 0.8 µg
0 µg
< 5 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: chicory by Turkkub from Noun Project (source)