
Cloves
Nutritional values per 100 g
Compare with another food335 kcal
17% of daily reference
5.97 g
12% of daily reference
31.6 g
12% of daily reference
13 g
19% of daily reference
33.9 g
136% of daily reference
9.87 g
Fats detail
2.56 g
1.39 g
3.61 g
0 mg
0.59 g
0 g
0.008 g
3.95 g20%
Carbohydrates detail
2.38 g3%
Minerals
11.8 mg84%
0.69 g12%
2.32 mg23%
0.37 mg37%
277 mg
632 mg79%
259 mg69%
60.1 mg3005%
1020 mg51%
104 mg15%
Vitamins
0.2 mg<1%
0 µg0%
8.82 mg74%
0.16 mg15%
0.22 mg16%
1.56 mg10%
0.51 mg9%
0.39 mg28%
25 µg13%
142 µg189%
0 µg
45 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cloves by Timo Schmid from Noun Project (source)