Cucumber, pulp, raw

vegetablesLow caloriesSource of protein

Nutritional values per 100 g

Compare with another food

14.7 kcal

<1% of daily reference

0.56 g

1% of daily reference

2.23 g

<1% of daily reference

< 0.5 g

0.8 g

3% of daily reference

96.3 g

Fats detail

< 0.01 g

0 mg

< 0.01 g

Carbohydrates detail

1.8 g2%

Minerals

0.14 mg1%

< 0.013 g

0.13 mg1%

0.02 mg2%

< 20 µg

< 5 mg

16 mg2%

< 20 mg

< 20 µg

8.9 mg2%

0.11 mg6%

140 mg7%

25 mg4%

Vitamins

3.52 mg4%

0 µg0%

< 0.08 mg

< 0.015 mg

< 0.01 mg

< 0.1 mg

0.15 mg3%

0.042 mg3%

7.2 µg4%

2.75 µg4%

0 µg

24.3 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Cucumber by Kriya Barot from Noun Project (source)