Dauphine potato, frozen, cooked

potatoes and other tubersRich in vitamin ERich in phosphorus

Nutritional values per 100 g

Compare with another food
302 kcal
15% of daily reference
4.5 g
9% of daily reference
30.2 g
12% of daily reference
17.7 g
25% of daily reference
2 g
8% of daily reference
43.5 g

Fats detail

8.14 g
4.45 g
9.09 g
51.7 mg
0.02 g
< 0.01 g
< 0.01 g
3.39 g17%

Carbohydrates detail

3.5 g4%

Minerals

0.8 mg6%
1.32 g22%
0.38 mg4%
0.06 mg6%
< 20 µg
527 mg
120 mg15%
524 mg66%
< 20 µg
14 mg4%
0.18 mg9%
180 mg9%
210 mg30%

Vitamins

< 0.25 µg
6.6 mg55%
0.08 mg7%
0.071 mg5%
0.31 mg2%
0.75 mg13%
0.11 mg8%
15.1 µg8%
< 0.8 µg
< 21 µg
< 5 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.