
French bean, frozen, cooked
Nutritional values per 100 g
Compare with another food36.3 kcal
2% of daily reference
1.95 g
4% of daily reference
5.1 g
2% of daily reference
0.19 g
<1% of daily reference
3.3 g
13% of daily reference
91.4 g
Fats detail
0.007 g
0.084 g
0 mg
0 g
0 g
0.042 g<1%
Carbohydrates detail
1.23 g1%
Minerals
0.68 mg5%
0.0038 g<1%
0.24 mg2%
0.059 mg6%
0.4 µg<1%
1.5 mg
51 mg6%
0.4 µg<1%
19 mg5%
0.29 mg14%
159 mg8%
29 mg4%
Vitamins
11.6 mg14%
0 µg0%
0.04 mg<1%
0.035 mg3%
0.09 mg6%
0.38 mg2%
0.049 mg<1%
0.06 mg4%
23 µg12%
12.7 µg17%
0 µg
334 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: french beans by Kael from Noun Project (source)