Fruit pie with confectioner's custard

cakes and pastry

Nutritional values per 100 g

Compare with another food

2.94 g

6% of daily reference

30 g

12% of daily reference

7.7 g

11% of daily reference

1.3 g

5% of daily reference

56.8 g

Fats detail

0.37 g

1.96 g

0.44 g

34 mg

0.06 g

< 0.01 g

4.8 g24%

Carbohydrates detail

18.7 g21%

Minerals

0.43 mg3%

0.26 g4%

0.25 mg3%

0.06 mg6%

104 mg

42 mg5%

180 mg23%

< 20 µg

11 mg3%

0.25 mg13%

150 mg8%

56 mg8%

Vitamins

5.42 mg7%

< 0.25 µg

1.08 mg9%

0.053 mg5%

0.33 mg24%

< 0.1 mg

0.24 mg4%

0.015 mg1%

20.6 µg10%

5.9 µg8%

54.7 µg

129 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.