Fruit tart

cakes and pastry

Nutritional values per 100 g

Compare with another food

3.72 g

7% of daily reference

46.9 g

18% of daily reference

10.6 g

15% of daily reference

2.64 g

11% of daily reference

Fats detail

4.66 g

0.57 g

60 mg

4.74 g24%

Carbohydrates detail

24.6 g27%

Minerals

0.45 mg3%

0.38 g6%

0.16 mg2%

0.051 mg5%

5 µg3%

152 mg

26.2 mg3%

< 10 µg

14 mg4%

0.17 mg9%

157 mg8%

37.2 mg5%

Vitamins

0.52 mg<1%

0.31 µg6%

0.45 mg4%

0.03 mg3%

0.02 mg1%

0.52 mg3%

0.09 mg6%

140 µg

90 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: fruit tart by Andy Horvath from Noun Project (source)