Gnocchi, cooked (average)

pasta, rice and grainsSource of protein

Nutritional values per 100 g

Compare with another food

181 kcal

9% of daily reference

6.34 g

13% of daily reference

34 g

13% of daily reference

7.88 g

11% of daily reference

1.9 g

8% of daily reference

54.8 g

Fats detail

0.33 g2%

Carbohydrates detail

0.65 g<1%

Minerals

0.75 mg5%

1.06 g18%

0.8 mg8%

395 mg

93.6 mg12%

17 mg5%

158 mg8%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Gnocchi by Elena Babushkina from Noun Project (source)