Gnocchi, from potato, cooked

pasta, rice and grainsRich in manganeseRich in iodine

Nutritional values per 100 g

Compare with another food

177 kcal

9% of daily reference

5.01 g

10% of daily reference

33.6 g

13% of daily reference

2.05 g

3% of daily reference

2 g

8% of daily reference

55.5 g

Fats detail

1.02 g

0.54 g

1.04 g

129 mg

0.024 g

0.26 g1%

Carbohydrates detail

1.1 g1%

Minerals

0.7 mg5%

1.01 g17%

0.5 mg5%

0.14 mg14%

60 µg40%

402 mg

5.1 mg<1%

695 mg87%

5 µg9%

18.8 mg5%

1.4 mg70%

184 mg9%

39 mg6%

Vitamins

< 0.5 µg

0.92 mg8%

0.084 mg8%

< 0.04 mg

1.6 mg10%

0.24 mg4%

0.12 mg9%

27.1 µg14%

< 2 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Gnocchi by Elena Babushkina from Noun Project (source)