
Grape, raw
Nutritional values per 100 g
Compare with another food0.72 g
1% of daily reference
15.7 g
6% of daily reference
0.16 g
<1% of daily reference
0.9 g
4% of daily reference
80.5 g
Fats detail
0.007 g
0.048 g
0 mg
0 g
0 g
0.054 g<1%
Carbohydrates detail
15.5 g17%
Minerals
0.36 mg3%
0.005 g<1%
0.07 mg<1%
0.13 mg13%
0.75 µg<1%
2 mg
10 mg1%
0.8 µg1%
7 mg2%
0.071 mg4%
191 mg10%
20 mg3%
Vitamins
3.2 mg4%
0 µg0%
0.19 mg2%
0.069 mg6%
0.07 mg5%
0.19 mg1%
0.05 mg<1%
0.086 mg6%
2 µg1%
14.6 µg19%
0 µg
39 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: grapes by P Thanga Vignesh from Noun Project (source)