
Guava, pulp, raw
Nutritional values per 100 g
Compare with another food1.59 g
3% of daily reference
9.02 g
3% of daily reference
0.73 g
1% of daily reference
5.15 g
21% of daily reference
83.5 g
Fats detail
0.15 g
0.067 g
0.31 g
0 mg
0.059 g
0 g
0 g
0.21 g1%
Carbohydrates detail
8.92 g10%
Minerals
0.26 mg2%
0.005 g<1%
0.21 mg2%
0.23 mg23%
0.71 µg<1%
2 mg
14 mg2%
0.5 µg<1%
16 mg4%
0.15 mg8%
308 mg15%
40 mg6%
Vitamins
228 mg285%
0 µg0%
0.73 mg6%
0.052 mg5%
0.04 mg3%
1.08 mg7%
0.45 mg8%
0.094 mg7%
49 µg25%
2.6 µg3%
0 µg
374 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: guava by uniq_design from Noun Project (source)