Lettuce, sucrine, raw
Nutritional values per 100 g
Compare with another food17.9 kcal
<1% of daily reference
1.13 g
2% of daily reference
2.58 g
<1% of daily reference
< 0.3 g
0.8 g
3% of daily reference
94.8 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
1.78 g2%
Minerals
0.27 mg2%
< 0.013 g
0.18 mg2%
0.05 mg5%
< 5 mg
23 mg3%
51.2 mg6%
< 20 µg
9.6 mg3%
0.12 mg6%
230 mg12%
30 mg4%
Vitamins
2.32 mg3%
0.11 mg<1%
0.048 mg4%
0.027 mg2%
0.16 mg1%
0.17 mg3%
0.068 mg5%
57.2 µg29%
9.88 µg13%
181 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Salad by Augusto from Noun Project (source)