
Light syrup for canned fruits in syrup
Nutritional values per 100 g
Compare with another food0.34 g
<1% of daily reference
15 g
6% of daily reference
< 0.5 g
< 0.5 g
84.3 g
Carbohydrates detail
13.6 g15%
Minerals
0.095 mg<1%
0.011 g<1%
0.043 mg<1%
0.025 mg3%
< 20 µg
4.23 mg
7.13 mg<1%
9.1 mg1%
< 20 µg
6.3 mg2%
0.3 mg15%
99.5 mg5%
5.98 mg<1%
Vitamins
4.5 mg6%
0.18 mg16%
< 0.01 mg
0.12 mg<1%
0.044 mg<1%
0.0082 mg<1%
9.02 µg5%
< 0.8 µg
3.57 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Pancake by Eucalyp from Noun Project (source)