
Lychee, pulp, raw
Nutritional values per 100 g
Compare with another food81 kcal
4% of daily reference
1.13 g
2% of daily reference
16.1 g
6% of daily reference
< 0.5 g
2 g
8% of daily reference
80.5 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
0 mg
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
15.7 g17%
Minerals
0.26 mg2%
< 0.013 g
0.23 mg2%
0.2 mg20%
< 20 µg
< 5 mg
3.6 mg<1%
< 20 mg
< 20 µg
18 mg5%
0.1 mg5%
200 mg10%
27 mg4%
Vitamins
19.2 mg24%
0 µg0%
< 0.08 mg
< 0.015 mg
< 0.01 mg
1.06 mg7%
0.055 mg<1%
0.12 mg9%
28.3 µg14%
< 0.8 µg
0 µg
< 5 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Lychee by tezar tantular from Noun Project (source)