Marjoram, dried
Nutritional values per 100 g
Compare with another food276 kcal
14% of daily reference
12.7 g
25% of daily reference
20.3 g
8% of daily reference
7.04 g
10% of daily reference
40.3 g
161% of daily reference
7.64 g
Fats detail
0.94 g
4.41 g
0 mg
0 g
0 g
0.53 g3%
Carbohydrates detail
4.09 g5%
Minerals
82.7 mg591%
0.19 g3%
3.6 mg36%
1.13 mg113%
77 mg
1990 mg249%
346 mg92%
5.43 mg272%
1520 mg76%
306 mg44%
Vitamins
51.4 mg64%
0 µg0%
1.69 mg14%
0.29 mg26%
0.32 mg23%
4.12 mg26%
1.19 mg85%
274 µg137%
622 µg829%
0 µg
4810 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.