Melon, honeydew, pulp, raw

fruits

Nutritional values per 100 g

Compare with another food

0.58 g

1% of daily reference

4.3 g

2% of daily reference

0.17 g

<1% of daily reference

0.75 g

3% of daily reference

91.9 g

Fats detail

0.025 g

0.015 g

0.062 g

0 mg

0.037 g

0 g

0.044 g<1%

Carbohydrates detail

4.3 g5%

Minerals

0.34 mg2%

0.06 g1%

0.086 mg<1%

0.033 mg3%

0 µg0%

24.1 mg

6 mg<1%

0 µg0%

9.08 mg2%

0.034 mg2%

237 mg12%

15.8 mg2%

Vitamins

16.8 mg21%

0 µg0%

0.035 mg<1%

0.032 mg3%

0.016 mg1%

0.58 mg4%

0.13 mg2%

0.072 mg5%

17 µg9%

2.9 µg4%

0 µg

30 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Melon by Rafi Fadillah from Noun Project (source)