
Okra, whole, canned, steamed, sampled in the island of La Martinique
Nutritional values per 100 g
Compare with another food1.8 g
4% of daily reference
4.69 g
2% of daily reference
0.3 g
<1% of daily reference
4.8 g
19% of daily reference
87.5 g
Minerals
61 mg16%
0.52 mg26%
374 mg19%
Vitamins
3 mg4%
107 µg54%
163 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Okra by Andy Horvath from Noun Project (source)