
Oyster mushroom, raw
Nutritional values per 100 g
Compare with another food25.5 kcal
1% of daily reference
3.06 g
6% of daily reference
1.5 g
<1% of daily reference
0.36 g
<1% of daily reference
2.4 g
10% of daily reference
89.2 g
Fats detail
0.031 g
0.12 g
0 mg
0 g
0 g
0.062 g<1%
Carbohydrates detail
0.71 g<1%
Minerals
1.17 mg8%
0.034 g<1%
0.77 mg8%
0.24 mg24%
13.5 mg
5 mg<1%
18 mg5%
0.11 mg6%
420 mg21%
120 mg17%
Vitamins
4 mg5%
0.7 µg14%
0 mg0%
0.13 mg12%
0.35 mg25%
4.96 mg31%
1.29 mg22%
0.11 mg8%
38 µg19%
0 µg0%
0 µg
29 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: oyster mushroom by Alice Noir from Noun Project (source)