Nutritional values per 100 g

Compare with another food
0.19 g
<1% of daily reference
14.8 g
6% of daily reference
0.043 g
<1% of daily reference
0.45 g
2% of daily reference
84 g

Fats detail

0.003 g
0.003 g
0 mg
0 g
0 g
0.001 g<1%

Carbohydrates detail

11.4 g13%

Minerals

0.26 mg2%
0.0033 g<1%
0.07 mg<1%
0.067 mg7%
0.7 µg<1%
1.3 mg
5 mg<1%
3 mg<1%
0.03 mg2%
13 mg<1%
3 mg<1%

Vitamins

1.1 mg1%
0 µg0%
0.05 mg<1%
0.002 mg<1%
0.013 mg<1%
0.13 mg<1%
0.022 mg<1%
0.014 mg1%
1 µg<1%
1.8 µg2%
0 µg
1 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Pear by Fernando Affonso from Noun Project (source)