Potato, sautéed/pan-fried, with goose fat

potatoes and other tubers

Nutritional values per 100 g

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213 kcal

11% of daily reference

2.54 g

5% of daily reference

21.9 g

8% of daily reference

12.1 g

17% of daily reference

2.89 g

12% of daily reference

Fats detail

3.17 g16%

Carbohydrates detail

1.59 g2%

Minerals

0.67 g11%

266 mg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: potato by Ayub Irawan from Noun Project (source)