Raisin

fruitsSource of fiberRich in potassiumRich in vitamin B9Rich in copper

Nutritional values per 100 g

Compare with another food
321 kcal
16% of daily reference
3 g
6% of daily reference
73.2 g
28% of daily reference
0.9 g
1% of daily reference
4.2 g
17% of daily reference
16 g

Fats detail

0.17 g
0.34 g
0.18 g
0 mg
0.01 g
< 0.01 g
< 0.01 g
0.31 g2%

Carbohydrates detail

70.3 g78%

Minerals

1.7 mg12%
0.013 g<1%
0.24 mg2%
0.38 mg38%
< 20 µg
5 mg
54 mg7%
< 20 mg
< 20 µg
35 mg9%
0.28 mg14%
960 mg48%
82 mg12%

Vitamins

< 0.5 mg
< 0.25 µg
1.67 mg14%
0.075 mg7%
< 0.01 mg
0.53 mg3%
0.084 mg1%
0.061 mg4%
82 µg41%
12.6 µg17%
0 µg
< 5 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Raisins by kusuma potter from Noun Project (source)