Rusk

breads and similarSource of fiberRich in manganese

Nutritional values per 100 g

Compare with another food
409 kcal
20% of daily reference
9.8 g
20% of daily reference
76.6 g
29% of daily reference
5.9 g
8% of daily reference
3.1 g
12% of daily reference
2.8 g

Fats detail

0.85 g
2.69 g
0.92 g
0 mg
0.07 g
< 0.01 g
< 0.01 g
1.98 g10%

Carbohydrates detail

6.8 g8%

Minerals

1.1 mg8%
1.27 g21%
0.79 mg8%
0.16 mg16%
< 20 µg
509 mg
29 mg4%
886 mg111%
< 20 µg
24 mg6%
0.62 mg31%
160 mg8%
100 mg14%

Vitamins

0 mg0%
< 0.25 µg
0.83 mg7%
0.12 mg11%
< 0.01 mg
0.7 mg4%
0.52 mg9%
0.081 mg6%
22.3 µg11%
2.22 µg3%
53 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: biscuit by Vector Valley from Noun Project (source)