Sauce for fried spring rolls, nuoc mam based
saucesRich in vitamin B3
Nutritional values per 100 g
Compare with another food135 kcal
7% of daily reference
1.38 g
3% of daily reference
31.2 g
12% of daily reference
< 0.5 g
< 0.25 g
62.4 g
Fats detail
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
< 0.01 g
Carbohydrates detail
30.9 g34%
Minerals
0.1 mg<1%
4.29 g72%
< 0.05 mg
< 0.01 mg
< 20 µg
1710 mg
6.5 mg<1%
2350 mg294%
< 20 µg
29 mg8%
0.01 mg<1%
53 mg3%
3.4 mg<1%
Vitamins
< 0.25 µg
< 0.08 mg
< 0.015 mg
0.013 mg<1%
6.38 mg40%
0.065 mg1%
< 0.01 mg
< 5 µg
< 0.8 µg
< 5 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: spring rolls by Darwin Mulya from Noun Project (source)