
Shiitake mushroom, cooked
Nutritional values per 100 g
Compare with another food60.9 kcal
3% of daily reference
1.56 g
3% of daily reference
12.3 g
5% of daily reference
0.22 g
<1% of daily reference
2.1 g
8% of daily reference
83.5 g
Fats detail
0.07 g
0.034 g
0 mg
0 g
0 g
0.05 g<1%
Carbohydrates detail
3.84 g4%
Minerals
0.44 mg3%
0.01 g<1%
1.33 mg13%
0.9 mg90%
4 mg
3 mg<1%
14 mg4%
0.2 mg10%
117 mg6%
29 mg4%
Vitamins
0.3 mg<1%
0.7 µg14%
0 mg0%
0.037 mg3%
0.17 mg12%
1.5 mg9%
3.59 mg60%
0.16 mg11%
21 µg11%
0 µg0%
0 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Mushrooms by Akshar Pathak from Noun Project (source)