Shortbread dough, cooked

Rich in vitamin B9

Nutritional values per 100 g

Compare with another food

505 kcal

25% of daily reference

5.7 g

11% of daily reference

64.4 g

25% of daily reference

24.6 g

35% of daily reference

1.5 g

6% of daily reference

3.4 g

Fats detail

2.82 g

8.49 g

3.11 g

1.37 mg

0.29 g

< 0.01 g

11.8 g59%

Carbohydrates detail

22.9 g25%

Minerals

0.27 mg2%

0.27 g5%

0.23 mg2%

0.06 mg6%

< 20 µg

107 mg

11 mg1%

198 mg25%

< 20 µg

7.3 mg2%

0.16 mg8%

66 mg3%

43 mg6%

Vitamins

< 0.5 mg

< 0.25 µg

1.63 mg14%

0.041 mg4%

< 0.01 mg

< 0.1 mg

0.23 mg4%

0.03 mg2%

81.6 µg41%

6.14 µg8%

< 21 µg

77.4 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: pizza shop by Visual Glow from Noun Project (source)