Soy vermicelli or soy noodle, dried

pasta, rice and grains

Nutritional values per 100 g

Compare with another food

344 kcal

17% of daily reference

< 0.57 g

84.7 g

33% of daily reference

0.14 g

<1% of daily reference

1.6 g

6% of daily reference

13.1 g

Fats detail

0 g0%

Carbohydrates detail

1.38 g2%

Minerals

< 1 mg

0.039 g<1%

< 1 mg

< 10 µg

15.6 mg

25.2 mg3%

47 mg6%

< 5 µg

9.6 mg3%

< 1 mg

13.2 mg<1%

40 mg6%

Vitamins

< 0.1 mg

< 0.05 mg

1.1 mg18%

< 0.05 mg

7 µg4%

< 50 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.