Spice (average)
Nutritional values per 100 g
Compare with another food346 kcal
17% of daily reference
12.3 g
25% of daily reference
37.7 g
15% of daily reference
10.4 g
15% of daily reference
25.9 g
104% of daily reference
8.86 g
Fats detail
1.55 g
2.38 g
2.1 g
0 mg
0.59 g
0.0039 g
0.0039 g
4.84 g24%
Carbohydrates detail
2.14 g2%
Minerals
17 mg121%
0.048 g<1%
1.44 mg14%
0.97 mg97%
9.75 µg7%
19.2 mg
450 mg56%
300 mg38%
8.86 µg16%
189 mg50%
13.1 mg655%
1430 mg72%
186 mg27%
Vitamins
2.61 mg3%
0.096 µg2%
2.99 mg25%
0.15 mg14%
0.064 mg5%
1.05 mg7%
1.77 mg30%
0.29 mg21%
30.2 µg15%
118 µg157%
0 µg
576 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.