
Spinach, cooked
Nutritional values per 100 g
Compare with another food3.2 g
6% of daily reference
0.5 g
<1% of daily reference
0.14 g
<1% of daily reference
2.7 g
11% of daily reference
92.8 g
Fats detail
0.0036 g
0.065 g
0 mg
0 g
0 g
0.043 g<1%
Carbohydrates detail
0.47 g<1%
Minerals
2.14 mg15%
0.069 g1%
0.65 mg7%
0.1 mg10%
< 10 µg
27.6 mg
140 mg18%
< 10 µg
54.4 mg15%
0.43 mg22%
396 mg20%
40 mg6%
Vitamins
2.1 mg3%
0 µg0%
2.4 mg20%
< 0.05 mg
0.1 mg7%
0.24 mg2%
< 0.05 mg
0.06 mg4%
125 µg63%
494 µg659%
0 µg
1610 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Spinach by Eucalyp from Noun Project (source)