Sweet corn, frozen, raw

vegetables

Nutritional values per 100 g

Compare with another food

3.28 g

7% of daily reference

19.8 g

8% of daily reference

0.78 g

1% of daily reference

2.8 g

11% of daily reference

71.8 g

Fats detail

0.23 g

0.37 g

0 mg

0.12 g<1%

Carbohydrates detail

3.78 g4%

Minerals

0.68 mg5%

0.013 g<1%

0.7 mg7%

0.051 mg5%

5 mg

4 mg<1%

32 mg9%

0.16 mg8%

294 mg15%

87 mg12%

Vitamins

7.2 mg9%

0 µg0%

0.09 mg<1%

0.1 mg9%

0.088 mg6%

1.68 mg11%

0.29 mg5%

0.18 mg13%

40 µg20%

0.4 µg<1%

0 µg

61 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: sweet corn by Andy Horvath from Noun Project (source)