Tapioca, raw

potatoes and other tubers

Nutritional values per 100 g

Compare with another food

354 kcal

18% of daily reference

0.19 g

<1% of daily reference

87.8 g

34% of daily reference

0.02 g

<1% of daily reference

0.9 g

4% of daily reference

11 g

Fats detail

0.0012 g

0.005 g

0.003 g

0 mg

0.00027 g

0 g

0.005 g<1%

Carbohydrates detail

3.35 g4%

Minerals

1.58 mg11%

0.0025 g<1%

0.12 mg1%

0.02 mg2%

2.7 µg2%

1 mg

20 mg3%

0.3 µg<1%

1 mg<1%

0.11 mg6%

11 mg<1%

7 mg1%

Vitamins

0 mg0%

0 µg0%

0 mg0%

0.004 mg<1%

0 mg0%

0.14 mg2%

0.008 mg<1%

4 µg2%

0 µg0%

0 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: tapioca by - Artist from Noun Project (source)