Tatin tart (caramelized upside-down apple tart)

cakes and pastry

Nutritional values per 100 g

Compare with another food

2.31 g

5% of daily reference

37.1 g

14% of daily reference

9.3 g

13% of daily reference

0.7 g

3% of daily reference

50 g

Fats detail

0.55 g

2.09 g

0.66 g

39.6 mg

0.07 g

< 0.01 g

5.98 g30%

Carbohydrates detail

24.9 g28%

Minerals

0.33 mg2%

0.19 g3%

0.19 mg2%

0.05 mg5%

< 20 µg

76 mg

9.4 mg1%

100 mg13%

< 20 µg

6.7 mg2%

0.13 mg7%

100 mg5%

41 mg6%

Vitamins

< 0.5 mg

< 0.25 µg

< 0.08 mg

0.03 mg3%

< 0.01 mg

< 0.1 mg

0.18 mg3%

0.023 mg2%

10 µg5%

1.2 µg2%

< 21 µg

54.6 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.