Atlantic chub mackerel, raw
Scomber colias (Linnaeus, 1758) or Scomber japonicus (Linnaeus, 1758)
Nutritional values per 100 g
Compare with another food135 kcal
7% of daily reference
22.1 g
44% of daily reference
traces
5.15 g
7% of daily reference
0 g
0% of daily reference
71.8 g
Fats detail
1.34 g
1.01 g
76 mg
0 g
0.76 g
0.25 g
1.59 g8%
Carbohydrates detail
0 g0%
Minerals
0.44 mg3%
0.15 g3%
0.49 mg5%
0.055 mg6%
59 mg
11 mg1%
33 mg9%
0.014 mg<1%
446 mg22%
205 mg29%
Vitamins
1.6 mg2%
7.3 µg146%
0.69 mg6%
0.13 mg12%
0.17 mg12%
2.3 mg14%
0.75 mg13%
0.4 mg29%
1 µg<1%
0.1 µg<1%
39 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.