
Beef, minced steak, 15% fat, raw
Nutritional values per 100 g
Compare with another food209 kcal
10% of daily reference
20.2 g
40% of daily reference
0.47 g
<1% of daily reference
14.1 g
20% of daily reference
0 g
0% of daily reference
67.2 g
Fats detail
0.2 g
6.06 g
0.55 g
67 mg
0.049 g
0.001 g
0.002 g
5.71 g29%
Carbohydrates detail
0 g0%
Minerals
2.64 mg19%
0.1 g2%
4.8 mg48%
0.069 mg7%
1 µg<1%
41.7 mg
9.33 mg1%
6.78 µg12%
20 mg5%
0.011 mg<1%
302 mg15%
171 mg24%
Vitamins
1 mg1%
0.35 µg7%
0.26 mg2%
0.048 mg4%
0.17 mg12%
4.1 mg26%
0.51 mg9%
0.2 mg14%
5.75 µg3%
1.3 µg2%
9.5 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: beef by Akhmad Sobahus Surur from Noun Project (source)