
Beef, oxtail, boiled/cooked in water
Nutritional values per 100 g
Compare with another food196 kcal
10% of daily reference
28 g
56% of daily reference
traces
9.3 g
13% of daily reference
0 g
0% of daily reference
Fats detail
4.43 g
0.18 g
82 mg
3.72 g19%
Minerals
2.9 mg21%
8 mg80%
Vitamins
0.16 mg1%
0.02 mg2%
2.1 mg13%
0.23 mg4%
0.15 mg11%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cooking by Iconographer from Noun Project (source)