
Beef, short ribs, braised
Nutritional values per 100 g
Compare with another food269 kcal
13% of daily reference
37.3 g
75% of daily reference
0 g
0% of daily reference
13.3 g
19% of daily reference
0 g
0% of daily reference
48.9 g
Fats detail
0.19 g
5.26 g
0.54 g
66 mg
0.044 g
0.0011 g
0.003 g
5.58 g28%
Carbohydrates detail
0 g0%
Minerals
1.41 mg10%
0.13 g2%
8.02 mg80%
0.099 mg10%
50 mg
12 mg2%
18.4 µg33%
15 mg4%
0.013 mg<1%
224 mg11%
162 mg23%
Vitamins
0 mg0%
0.7 µg14%
0.29 mg2%
0.03 mg3%
0.15 mg11%
4.87 mg30%
1 mg17%
0.23 mg16%
5 µg3%
2.4 µg3%
0 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: beef by Akhmad Sobahus Surur from Noun Project (source)