
Beef, stewing meat, cooked
Nutritional values per 100 g
Compare with another food172 kcal
9% of daily reference
34 g
68% of daily reference
traces
4.05 g
6% of daily reference
0 g
0% of daily reference
59.4 g
Fats detail
0.087 g
0.98 g
0.11 g
75 mg
0.014 g
< 0.0078 g
0.0022 g
2.77 g14%
Minerals
4.3 mg31%
0.15 g3%
9.7 mg97%
6 µg4%
4.1 µg7%
171 mg24%
Vitamins
0.51 mg4%
0.04 mg4%
2.6 mg16%
0.5 mg8%
0.24 mg17%
4.5 µg2%
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Steak by SAM Designs from Noun Project (source)