Blended fat (vegetable and animal origins), 50-63% fat, lightly salted

margarinesRich in vitamin E

Nutritional values per 100 g

Compare with another food

481 kcal

24% of daily reference

0.4 g

<1% of daily reference

0.6 g

<1% of daily reference

53 g

76% of daily reference

0 g

0% of daily reference

Fats detail

20 g

7.3 g

38 mg

25.7 g129%

Carbohydrates detail

0.6 g<1%

Minerals

1.5 g25%

600 mg

Vitamins

8 mg67%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.