
Breakfast cereals, puffed/popped cereals, wholemeal, fortified with vitamins and chemical elements
Nutritional values per 100 g
Compare with another food385 kcal
19% of daily reference
7.42 g
15% of daily reference
76.8 g
30% of daily reference
3.85 g
6% of daily reference
5.65 g
23% of daily reference
Fats detail
0.85 g4%
Carbohydrates detail
32 g36%
Minerals
9.95 mg71%
0.95 g16%
375 mg
362 mg45%
Vitamins
51 mg64%
1.7 µg34%
1.05 mg95%
1.3 mg93%
14.3 mg89%
5.1 mg85%
1.45 mg104%
168 µg84%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: breakfast and cereal by bsd studio from Noun Project (source)