Bresse blue cheese, from cow's milk

cheese and similarHigh proteinRich in calciumRich in phosphorusRich in vitamin B2

Nutritional values per 100 g

Compare with another food

342 kcal

17% of daily reference

17.4 g

35% of daily reference

traces

30.5 g

44% of daily reference

0 g

0% of daily reference

51.9 g

Fats detail

0.4 g

8.5 g

0.9 g

91 mg

0.14 g

19.4 g97%

Carbohydrates detail

0 g0%

Minerals

< 1 mg

1.58 g26%

2.5 mg25%

< 0.1 mg

48 µg32%

450 mg

434 mg54%

960 mg120%

16.1 µg29%

17 mg5%

< 0.1 mg

128 mg6%

320 mg46%

Vitamins

0 mg0%

< 0.2 µg

< 0.1 mg

< 0.05 mg

0.46 mg33%

1.5 mg9%

0.49 mg8%

0.07 mg5%

47 µg24%

108 µg

< 50 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: fourme d'Ambert cheese by Side Project from Noun Project (source)