Bresse blue cheese, from cow's milk, reduced fat, around 15% fat

cheese and similarHigh proteinRich in calciumRich in vitamin B2

Nutritional values per 100 g

Compare with another food

246 kcal

12% of daily reference

27.1 g

54% of daily reference

traces

15.5 g

22% of daily reference

0 g

0% of daily reference

Carbohydrates detail

0 g0%

Minerals

2.05 g34%

800 mg

420 mg53%

1240 mg155%

Vitamins

0.45 mg32%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: fourme d'Ambert cheese by Side Project from Noun Project (source)